Saint Valentine's Menu

White shrimp and beef tartare with passion fruit gel,
burrata cheese and tangerine biscuits

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Smoked spaghetti with pistachio sauce and marinated cuttlefish


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Chateaubriand of yellowtail fish in oil cooking, wasabi flavoured mayonnaise

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Chocolate millefeuille cake with exotic salad


Small pastries



€ 120,00 per couple, drinks not included